Green Mango Sweet Chutney by Gowri Chebbi

Green Mango Sweet Chutney Recipe by Gowri Chebbi
Dive into the tantalizing blend of sweet and spicy with this Green Mango Sweet Chutney. Raw mangoes meld with a touch of jaggery and a kick of chili, creating an irresistible condiment.
Ingredients:
- 2 raw mangoes, chopped
- ½ cup of red chili powder
- 2 tsp cumin seed powder (jeera)
- 2 tsp roasted fenugreek seeds powder (methi)
- 1 cup jaggery (use only if the mango is sour)
- 2 pinches of asafetida
- Salt, to taste
Method:
1. In a blender, combine the chopped mangoes, red chili powder, cumin seed powder, roasted fenugreek seeds powder, jaggery (if using), asafetida, and salt.
2. Grind the ingredients to a thick, smooth consistency without adding water.
3. Store in an airtight container and savor with a variety of dishes.